White asparagus and bacon mousseline
Easy
30 min
Starter
Ambassador
Servings
2
US
Metric
Egg
1
Fresh cream
250 g
Parmesan cheese
20 g
Asparagus
200 g
Smoked bacon
125 g
Nutmeg
2 g
Pepper
1 pinch
Salt
1 pinch
Nutrition
/ per serving
615
Kcal
53g
Fat
g
Sat.
6g
Carbs
g
Sugars
22g
Protein