Medium

Salt

use all ingredients except the butter and mix together.

Mix in the room temperature butter and make a dough.

When they are firm, cut them into 1 cm slices and place them on a baking tray lined with baking paper.

Bake them at 175 degrees Celsius until they are golden brown.

Serve them with coffee or make a nice dessert with orange mascarpone cream and a nice scoop of ice cream.