Easy

Cheese

Rap 150 g of cheese and 150 g of mozzarella.

Place 8 slices of Pain de mie on your work surface, and brush one side of each slice with 60 g of butter that you have melted.

Layer a slice of bread, buttered side down, with grated cheeses.

And cover with another slice of bread, buttered side up.

Put the "sandwiches" in a hot frying pan and brown on each side.

Turn down the heat and cover the pan, to let the cheese melt well in the middle of the bread slices, for 2 or 3 minutes.

Serve piping hot, crispy on the outside and melt-in-your-mouth on the inside.