Patishapta
Medium
120 min
Main course
Indian
Servings
10
US
Metric
Whole milk
6 cl
Sunflower oil
1 teaspoons
White sugar
100 g
Nutmeg
1.5 g
Whole almonds
30 g
Pistachio
30 g
Water
120 cl
Gluten-free all-purpose flour
240 g
Paneer
200 g
Salt
1 pinch
Cardamon (powder)
1.5 g
Nutrition
/ per serving
241
Kcal
9g
Fat
3g
Sat.
32g
Carbs
0g
Sugars
6g
Protein