Patishapta
Medium
120 min
Main course
Indian
Servings
10

US

Metric

Whole milk

6 cl

Sunflower oil

1 teaspoons

White sugar

100 g

Nutmeg

1.5 g

Whole almonds

30 g

Pistachio

30 g

Water

120 cl

Gluten-free all-purpose flour

240 g

Paneer

200 g

Salt

1 pinch

Cardamon (powder)

1.5 g

Nutrition
/ per serving

241

Kcal

9g

Fat

3g

Sat.

32g

Carbs

0g

Sugars

6g

Protein

Directions
Step #1
20 min.
Step #2
30 min.
Step #3
30 min.
Step #4
10 min.
Step #5
30 min.
Step #6
30 min.
Step #7
30 min.