Ball Curry
Medium
60 min
Main course
Indian
Servings
3

US

Metric

Onions

2

Sunflower oil

15 cl

Fresh coriander leave

15 gram

Garlic

1 head

Whole chicken

500 g

Ginger

30 g

Green chillies (Indian)

45 g

Salt

1 pinch

Cumin

2 tablespoon

Garam Masala

15 g

Coriander powder

15 g

Nutrition
/ per serving

760

Kcal

59g

Fat

0g

Sat.

15g

Carbs

0g

Sugars

38g

Protein

Directions
Step #1
5 min.
Step #2
5 min.
Step #3
5 min.
Step #4
5 min.
Step #5
5 min.
Step #6
5 min.
Step #7
5 min.