Kalmi Saag
Medium
60 min
Dessert
Indian
Servings
8
US
Metric
Cashew nuts
5 g
White sugar
50 g
Semolina
200 g
Dried grape
5 g
Clarified butter (ghee)
50 g
Paneer
500 g
Baking powder
10 g
Cardamon (powder)
10 g
Nutrition
/ per serving
392
Kcal
24g
Fat
g
Sat.
25g
Carbs
g
Sugars
16g
Protein