Methi ka parantha
Easy
30 min
Breakfast
Indian
Servings
2
US
Metric
Flour
20 g
Turmeric powder
2 g
Cumin seed
3 g
Clarified butter (ghee)
15 g
Green chillies (Indian)
Fenugreek Seeds
5 g
Nutrition
/ per serving
120
Kcal
8g
Fat
0g
Sat.
9g
Carbs
0g
Sugars
1g
Protein