Chicken Dum Biryani
Hard
90 min
Main course
Indian
Servings
4

US

Metric

Fresh mint

20 g

Vegetable oil

2 tablespoons

Clarified butter (ghee)

30 g

Chilli powder

5 g

Plain yogurt

100 g

Tomatos

2

Onion

200 g

Chicken fillet

500 g

Basmati Rice

400 g

Safran

2 g

Garam Masala

1 teaspoon

Biryani Masala

2 teaspoon

Ginger-Garlic Paste

2 teaspoon

Nutrition
/ per serving

693

Kcal

19g

Fat

0g

Sat.

87g

Carbs

0g

Sugars

40g

Protein

Directions
Step #1
30 min.
Step #2
30 min.
Step #3
10 min.
Step #4
5 min.
Step #5
15 min.
Step #6
5 min.
Step #7
0