Easy

unit

Cream butter and sugar together until fully mixed. If using citrus zest, add it in now.

Add eggs and vanilla, mix thoroughly. If using additional flavorings such as oils or extracts, add them in now.

Stir in flour, baking powder, and salt. If using dried spices, add them in now.

Roll out to 1/4 inch (6mm) between two sheets of parchment or waxed paper.

Chill for 15-30 minutes. Dough should be stiff when removed from refrigerator.

Cut into shapes while cold and place onto baking sheet.

Bake at 400F (200C) for 6-8 minutes, until dough is set and edges start to turn golden brown.