Easy

Pumpkin

Fresh coriander leave

Coral lenses

Hazelnut

Bicarbonate of soda

Coconut Milk

Baby coral lentil, pumpkin and hazelnut purée

For babies aged 9 months and over.

Finely powder the hazelnut and set aside. Wash the pumpkin thoroughly, then dice.

Steam the diced pumpkin for about 20 minutes.

Place the coral lentils in a saucepan and add three times their volume of water. Add a pinch of bicarbonate to aid digestion. Bring to the boil, then cover and simmer for 15 to 20 minutes.

Once the pumpkin is cooked and melting, blend it with the coconut milk and a few coriander leaves.

Add the coral lentils and a tablespoon of hazelnut powder to the blender. Blend until smooth and fine.

Easy

55 min

Vegan

Baby

Vegetarian

Servings

1

Nutrition

/ per serving

Directions

Step #1

0

Step #2

9 min.

Step #3

20 min.

Step #4

20 min.

Step #5

3 min.

Step #6

3 min.

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