Sausage rougail
Easy
40 min
Meat
Main course
Servings
4
US
Metric
Tomatos
4
Olive oil
2 tablespoons
Onions
4
Rice
500 g
Garlic
6 pod
Chilli powder
10 g
Smoked sausage
400 g
Pepper
1 pinch
Salt
1 pinch
Thyme
10 g
Nutrition
/ per serving
850
Kcal
34g
Fat
0g
Sat.
107g
Carbs
0g
Sugars
25g
Protein