Quick Tuna Cake
Easy
55 min
Main course
Starter
Fish
Servings
6
US
Metric
Eggs
3
Olive oil
10 cl
Tuna
300 g
Skim milk
10 cl
Flour
150 g
Grated Gruyere
100 g
Pepper
1 pinch
Salt
Baking powder
1 bag
Nutrition
/ per serving
425
Kcal
27g
Fat
3g
Sat.
20g
Carbs
0g
Sugars
23g
Protein