Easy

unit

Preheat the oven to thermostat 8 (250°C).

5 min Melt 100 g chocolate. Add butter.

5 min In a mixing bowl, combine eggs, sugar and flour. Stir in the chocolate and mix.

5 min Ground and flour ramekins. Pour in one-third of the mixture, then place 2 chocolate squares in each ramekin. Top with remaining mixture.

15 min Place the ramekins in the oven for 10 min to 15 min.