Easy

Tomato

15 min.Chop the onion and garlic. Cut tomatoes into pieces and cut peppers into strips.

5 min.Heat 4 tablespoons of oil in a casserole dish. Brown the onions, garlic and peppers in it. Let cook for 5 min.

20 min.Add the tomatoes to the casserole, season with salt and pepper. cover and simmer 20 min.

5 min.In a sauté pan, brown the salt and pepper chicken pieces in olive oil.

35 min.When they are golden brown, add them to the vegetables, cover, add the herbs and white wine and go for 35 min. of cooking.