Mussels with black rice
Easy
70 min
Main course
Fish
Servings
4
US
Metric
Mould
1000 g
Olive oil
5 tablespoons
Onion
1
Rice
250 g
Garlic
1 pod
Poultry broth
2 cube
Cuttlefish ink
8 g
Nutrition
/ per serving
584
Kcal
24g
Fat
0g
Sat.
57g
Carbs
0g
Sugars
32g
Protein