Easy

Fresh cream

Onion

unit

Puff pastry

Smoked bacon

Grated Gruyere

Flamenkuche

5 min Preheat oven to 250°C.

Meanwhile, chop the onion into small strips.

8 min Spread the dough on parchment paper, which itself rests on a baking sheet. Spread the crème fraîche and then add the lardons and the chopped onion strips. Finish by adding the grated cheese.

5/10 min Bake until cheese is completely melted and golden brown

Easy

20 min

Main course

Starter

Appetizer

Snack

Servings

4

Nutrition

/ per serving

Directions

Step #1

Step #2

Step #3

Step #4

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