Medium

unit

1 min Heat 250 g honey in a saucepan or microwave.

2 min Mix the flour with the baking powder, both sugars and spices.

1 min Add the hot honey (ideally stirring with a wooden spoon).

2 min Incorporate 2 eggs little by little, then a little bit of just warm milk to blend it all together.

5 min Preheat the oven to 160°C (thermostat 5-6).

Meanwhile, pour the mixture into a well-buttered and floured cake pan.

60 - 75 min Bake for 1 hour to 1 hour and 15 minutes.