Pasta and chicken gratin
Easy
30 min
Cheese
White meat
Servings
4
US
Metric
Fresh cream
25 g
Fresh pasta with eggs
250 g
Button Mushroom
230 g
Chicken fillet
800 g
Grated Gruyere
200 g
Nutrition
/ per serving
575
Kcal
44g
Fat
9g
Sat.
6g
Carbs
0g
Sugars
68g
Protein