Leek-carrot-potato soup
Easy
50 min
Main course
Starter
Soup
Child
Servings
4

US

Metric

Carrots

2

Leeks

2

Onion

1

Whole milk

25 cl

Soft butter

25 g

Potatos

2

Mineral water

50 cl

Pepper

1 pinch

Poultry broth

1 cube

Nutrition
/ per serving

90

Kcal

7g

Fat

0g

Sat.

2g

Carbs

0g

Sugars

2g

Protein

Directions
Step #1
Step #2
Step #3