Spaghetti and pork sauté with tomato sauce
Medium
360 min
Meat
Main course
Servings
1
US
Metric
Olive oil
2 tablespoons
Yellow onion
1
Turmeric powder
2 teaspoon
Pork tenderloin
750 g
Tomato puree
750 g
Tomato concentrate
100 g
Spaghetti
300 g
Pepper
2 pinch
Salt
2 pinch
oregano
2 tablespoon
Nutrition
/ per serving
2708
Kcal
67g
Fat
0g
Sat.
284g
Carbs
0g
Sugars
212g
Protein