Cookies with pink chocolates
Easy
30 min
Dessert
Servings
1
US
Metric
Egg
1
Soft butter
110 g
Flour
225 g
White sugar
85 g
Cane sugar
90 g
Pink chocolates
200 g
Vanilla flavouring
1 teaspoon
Salt
1 pinch
Baking powder
1 bag
Nutrition
/ per serving
3373
Kcal
140g
Fat
0g
Sat.
465g
Carbs
0g
Sugars
48g
Protein