Spinach and mozzarella omelette
Easy
15 min
Main course
Starter
Servings
2
US
Metric
Eggs
4
Mozzarella with cow's milk
50 g
Onion
1
Spinach
250 g
Pepper
1 pinch
Salt
1 pinch
Nutrition
/ per serving
248
Kcal
16g
Fat
0g
Sat.
4g
Carbs
0g
Sugars
22g
Protein